Old Forester's Cinnamon Bitters are inspired by memories of the warm spice of baking cookies. Sweet and spicy notes of cinnamon along with hints of bourbon smoke.
2 oz.
Crafted in Louisville, Kentucky by Bourbon Barrel Foods.
Ingredients: Cedar wood smoked black tea, Old Forester Kentucky Straight Bourbon whisky, black pepper, cinnamon, wild cherry bark, gentian root, clove
Featured Recipe
Ingredients
- 2 oz. Old Forester 1897 Bottled in Bond
- 0.5 oz. Crème de Cacao
- 2 droppers Old Forester Smoked Cinnamon Bitters
- Absinthe/Anisette rinsed glass
Instructions
The River Parallel is a soulful and dimensional interpretation of a classic Sazerac cocktail, the harmony of chocolate, anise, and smoked cinnamon round out the nuances of peppery Old Forester 1897 Bottled in Bond.
Combine the first three ingredients in mixing glass, stir with ice. Strain into chilled rocks glass which has been rinsed with absinthe/anisette. Garnish with lemon peel